We loved Korea. We loved the people. We loved the sights. We loved how clean everything is. We loved how organized everything is. And so… we tried to like Korean food. We really did. And while we did enjoy the sushi from the little carts in the street, and the potato/onion pancakes, when it came to dinner we were really done with kimchi by the time we got to Andong. So we thought we’d give Italian a try. To be fair, I’m vegetarian, and so have eaten Italian food in LOTS of places all over the world (thank you Italians for blanketing the globe in veggie-friendly pasta and pizza!). While veggie food was pretty easy to find in Korea, it seemed be largely vegetables. Which doesn’t really hit the spot after a long day on your feet.